Cycling an Aquarium
Mark G N Ferguson breaks down the process every new aquarium depends on — where the ammonia comes from, where the bacteria come from, and how to get them established.
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Mark G N Ferguson breaks down the process every new aquarium depends on — where the ammonia comes from, where the bacteria come from, and how to get them established.
Thomas Frank on three Cobitis loaches that reached the hobby under the wrong name, and the work of establishing what they actually were.
Barely kept and difficult to maintain, the pupfishes of the genus Cyprinodon are of outsized interest to evolutionary biologists. Their isolated desert waters are the reason.
The first of a series supporting BIAZA's Big Fish Campaign, on why aquarium fishes are treated as disposable and why, in some cases, size really does matter.
Matt Ford argues the hobby should stop using peat — a valuable, non-renewable resource whose extraction is visible from orbit.
Mark Duffill, a self-confessed loachaholic of thirty years, on keeping and finally breeding the dwarf chain loach.
Matt Ford introduces the Aphanius killifishes of Spain: Eurasian, attractive, seldom discussed, and a long way from the African and American species that define the group.
Freshwater habitats hold 0.3% of the world's water and almost half of its known fish species. The Freshwater Fish Specialist Group on what it intends to do about that.
Matt Ford on a fish everybody knows and nobody can name: the aquarium tiger barb turns out to be of decidedly questionable identity.
What a Betta splendens actually needs — tank size, heating, lighting and the rest of the equipment, with the reasoning behind each.
Colin Dunlop on dried leaf litter in the aquarium, a practice he took up after asking a dealer about a single brown leaf lying in one of their tanks.
The candiru has been credited with destroying manhood for over two hundred years. What the fish actually does, and how much of the legend survives the checking.
Ichthyologist John P. Sullivan on Africhthy, the collaborative research portal he has built for the freshwater fishes of Africa.
Mike Ophir on the loaches of the 'Modesta complex' — long treated as the community tank's cleaning crew, and still poorly served by what is known of their care.
The 'tiger' and 'bee' shrimps have long been treated as variants of a single species. New descriptions from Hong Kong and southern China settle what they actually are.
Freshwater conservation is set to become one of the most pressing environmental problems of the coming decades. A look at one partnership working on it in the American desert.
Rüdiger Rautenberg on the Hamburger Mattenfilter — cheap, widely loved by German breeders, and barely known outside mainland Europe.